Description and Maduration
Ingredients
Characteristics
Nutritional Information
Storage and best before

Description and Maduration

maduracion

ok Fresh cheese.

ok White pasteurised cheese.

Origin of milk Spain.

Ingredients

ingredients                                    
ok Pasteurised cow´s milk
ok Salt
ok Lactic protein
ok Cream
ok Dairy cultures
ok E-407 and E-466

Characteristics

CARACTERISTICAS

ok White brilliant  colour.
ok Very creamy, fine and smooth taste.
ok Lactic aroma.

Nutritional Information

icono-de-informacion-3 21010495

Energy Value

235 Kcal / 985 Kj

Fats

23g

-Saturated fatty acids

17g

Carbohydrates

2g

-Sugars

2g

Proteins

4,2g

Salt

1,1g

**100g of product contein**
okALLERGENS: MILK AND EGG.
okRich in proteins of high biological value.
okNatural Source of Calcium.
okNo Gluten.
okImportant source of minerals and vitamins: vitamin A, D, E and some B complex.

Storage and best before

temperatura grio
ok
Store at a cool temperature between 2 º C-10ºC
ok
Best before: 6 months from date of its production.
ok
Once opened, keep refrigerated.