980.570.052 | queserias@marcosconde.com | Ctra de Zamora - Salamanca, Km 283, 49190 Morales del Vino - ZAMORA

AGED SHEEP’S MILK CHEESE MARCOS CONDE

Fade with pasteurized sheep’s milk from the best farms in the
area. Its careful manufacture, with the best technical means and
qualified personnel, make our aged sheep’s cheese a unique
cheese, with an intense flavor and persistent aroma that evolves
into nuts.

5,60 64,25 

    • Matured cheese, made with pasteurized sheep’s milk.

    Milk origin: SPAIN

    • Pasteurized Sheep’s Milk
    • Salt
    • Firming agent: calcium chloride
    • Rennet
    • Lactic ferments
    • Preservative E-1105 (Egg derivative)
    • Ivory color, ranging from yellowish to dark
    • Pressed and firm paste, with small eyes unevenly distributed.
    • Warm and pleasant smell, with an aroma evolving into nuts (walnuts)
    • Characteristic of aged sheep cheeses.
    • Energy Value 2023kJ / 483Kcal
    • Fats 41g
      • of which saturated 30g
    • Carbohydrates 1.5g
      • of which sugars 0.7g
    • Proteins 27g
    • Salt 2g

    **Average values per 100g of product**

    • Store refrigerated at 4ºC-10ºC
    • Preferred consumption: 12 months from the date of labeling and dispatch (vacuum-packed: halves, quarters, and wedges 9 months)
    • Consume at room temperature, 18ºC-20ºC.
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YOUR ORDER WILL ARRIVE

Cold Transport

Shipping Costs Peninsula

Free: orders over 100€
Orders under 100€, 8,95€

Deliveries

48h-72h Provincial Capitals

Remote areas 24h more.

Shipping Costs Baleares

Shipping Costs: 14,00€

PAYMENT METHODS

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Bank Transfer or Bizum

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The order will be shipped once the deposit is confirmed, usually 24-48 hours after payment.